from 1970

Artisans in sweetness

Tradition and quality production in the confectionery sector in Italy and worldwide

QUALITY

RAW MATERIALS OF EXCELLENCE

We care to find the best raw materials, because quality is uncompromising.

THE BEST

tastes

Espresso

Cappuccino

Amoretto

Amorino

Bolero

hard

Mandorla

PASSION

AND TRADITION

We put effort and passion into what we do, because working with chocolate means working with people’s emotions.

BECOME OUR CUSTOMER

Do you want to expand your commercial offer and increase your sales? Contact us and find out how to become our customer

More informations?

Contact us

WRITE US

email

info@cioccafe.com

CALL US

TELEPHONE

+39 06.92.06.23.44

WHERE WE ARE

APRILIA (LT) 04011 - ITALY​

Via dell’Industria, 3 

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